Buffalo Chicken-Stuffed Sweet Rolls

3 years ago

These buffalo chicken rolls (or really, buffalo chicken-stuffed sweet rolls) are sooooooo easy to throw together for a yummy party…

Caramelized Red Onions

3 years ago

Caramelizing onions is the act of slowly cooking down onions over low heat with a little bit of olive oil…

Caprese Flatbread Pizza with Prosciutto

3 years ago

This Caprese Flatbread Pizza with Proscuitto is the perfect appetizer to totally wow your guests — AND yourself (because it's…

Homemade Soft Pretzels

3 years ago

Honestly, there's nothing on the planet like a perfectly cooked soft pretzel. The thing is, when you get them out…

Basil Pesto (Nut-Free!)

3 years ago

If you're allergic to tree nuts like I am, you may be looking for a pesto that won't kill you.…

Chicken Cacciatore with Pasta

4 years ago

This classic Italian comfort food just hits every single time I make it. It's so easy, made with boneless chicken…

Better Than Panera Chicken Noodle Soup

4 years ago

If you're craving Panera Chicken Noodle Soup, try this not-so-copycat version to help warm you up on a chilly weekend.…

Easy Flatbread Dough

4 years ago

This flatbread recipe is so simple and easy, it'll make it hard for you to ever go back to store-bought.…

Creamy Saffron Gnocchi

4 years ago

This gnocchi in a simple saffron cream was inspired by a recent trip Edwin and I took to Italy. We…

Creamy Cucumber and Tomato Tahini Salad

4 years ago

Whether you have leftover Honey Tahini Sauce or you're just looking to have a refreshing side salad that tastes like…

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