Chicken Piccata is an Italian-American dish made with thinly sliced chicken breasts that are dredged in flour, pan-fried until golden…
A perfect fall appetizer, these Goat Cheese Stuffed Dates are filled with creamy goat cheese, wrapped in prosciutto, and drizzled…
This easy slow cooker apple butter recipe is made with warm spices, lemon zest, and vanilla paste — and tastes…
Inspired by my Aunt Shelly's famous Eggplant Rollatini, my version uses hers as the foundation but has some variations to…
This easy and delicious tomato confit can be used to spread on crusty bread, to top a creamy burrata, or…
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