This simple and delicious caprese pasta salad has bowtie pasta, cherry tomatoes, mozzarella pearls, and fresh basil.
Looking for other pasta salad recipes? Try these:
Here’s what you need to make this simple recipe:
Pasta: I’m using bowtie pasta, but you can use whatever shape makes you happy.
Cherry tomatoes: Halved.
Mozzarella pearls: You can also cube fresh mozzarella if that’s what you have on hand.
Fresh basil: Julienned, or chopped.
Italian dressing: We’ll be making our own with balsamic vinegar, olive oil, fresh garlic, fresh lemon juice, Italian seasoning, red pepper flakes, salt, and pepper.
Here’s how to make this recipe:
Cook your pasta and chop up your tomatoes and basil. You can also make the dressing at this time by combining everything in a mason jar and shaking it up.
Now just add everything to one bowl and mix! Leave it in the fridge for at least one hour before serving.
If you've ever tried freezing cooked chicken cutlets, you probably know the problem: they just…
There’s something about a warm apple muffin that just feels like fall. But these aren’t…
There’s something about a big pan of stuffed shells that just transports me back to…
There’s just something about cooking in the fall that makes me want to be in…
I wanted this apple bread to taste like more than just cinnamon swirl bread with…
There are few things more comforting than a bubbling dish of baked pasta, and this…
This website uses cookies.