These Crostini are the perfect base for your favorite toppings. Italian baguette is sliced, drizzled with olive oil, seasoned, and…
This easy Roasted Basil Chicken is made with creamy basil pesto, Italian seasoning, and fresh garlic. It's so easy and…
This Focaccia with Tomato Sauce is fluffy (thanks to my Overnight Focaccia recipe), and topped with tomato sauce, oregano, red…
This Baked Rigatoni with Vodka Sauce takes a twist on the classic Baked Ziti for a delicious dish that'll have…
This pasta primavera is light, packed with veggies, and super easy to make. A perfect spring or summer dish that's…
Italian food is in my blood. And as one of the most popular cuisines in the world, I love that…
Pasta Aglio e Olio (aka Pasta with Garlic and Oil) is a fast and easy Italian dish made with just…
Chicken Piccata is an Italian-American dish made with thinly sliced chicken breasts that are dredged in flour, pan-fried until golden…
Peruvian Green Sauce, known as "Aji Verde," is a culinary gem that adds a burst of freshness and spice to…
Peruvian chicken (aka pollo a la brasa) is a roasted chicken dish that gets its signature flavor from a zesty…
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