This Cranberry & Prosciutto Whipped Ricotta Toast is the perfect appetizer for your fall or winter gathering.
Let’s get started!
01
Make the cranberry sauce by combining fresh cranberries with brown sugar, white sugar, salt, and a cinnamon stick.
02
Make the whipped ricotta by combining the ricotta with salt, pepper, and olive oil.
03
Layer the crostini with the ricotta, cranberry, prosciutto, hot honey, and a piece of arugula.